{"id":24538,"date":"2021-04-13T14:17:24","date_gmt":"2021-04-13T12:17:24","guid":{"rendered":"http:\/\/info.sadowne.pl\/?p=24538"},"modified":"2022-01-30T16:48:37","modified_gmt":"2022-01-30T15:48:37","slug":"pomysl-na-zupe","status":"publish","type":"post","link":"https:\/\/info.sadowne.pl\/?p=24538","title":{"rendered":"Pomys\u0142 na zup\u0119\u2026"},"content":{"rendered":"<p><strong><a href=\"http:\/\/info.sadowne.pl\/wp-content\/uploads\/2021\/04\/2021.04.13.11.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-24539 size-thumbnail\" src=\"http:\/\/info.sadowne.pl\/wp-content\/uploads\/2021\/04\/2021.04.13.11-180x130.jpg\" alt=\"\" width=\"180\" height=\"130\" \/><\/a>Danie dnia wg uczni\u00f3w Technikum to: <em>Zupa chrzanowa z chipsami z boczku, garnierowana kie\u0142kami z buraka.<\/em><\/strong><!--more--><\/p>\n<p><span style=\"color: #0000ff;\"><strong>Sk\u0142adniki:<\/strong><\/span><\/p>\n<p>1kg ziemniak\u00f3w<\/p>\n<p>2 cebule<\/p>\n<p><a href=\"http:\/\/info.sadowne.pl\/wp-content\/uploads\/2021\/04\/2021.04.13.12.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-24540 size-medium\" src=\"http:\/\/info.sadowne.pl\/wp-content\/uploads\/2021\/04\/2021.04.13.12-300x237.jpg\" alt=\"\" width=\"300\" height=\"237\" srcset=\"https:\/\/info.sadowne.pl\/wp-content\/uploads\/2021\/04\/2021.04.13.12-300x237.jpg 300w, https:\/\/info.sadowne.pl\/wp-content\/uploads\/2021\/04\/2021.04.13.12-768x606.jpg 768w, https:\/\/info.sadowne.pl\/wp-content\/uploads\/2021\/04\/2021.04.13.12.jpg 797w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>2 \u0142y\u017cki mas\u0142a<\/p>\n<p>2 pietruszki<\/p>\n<p>p\u00f3\u0142 selera<\/p>\n<p>5 szt. ziela angielskiego<\/p>\n<p>3 li\u015bcie laurowe<\/p>\n<p>150ml \u015bmietany 12%<\/p>\n<p>boczek w\u0119dzony, 3 plasterki<\/p>\n<p>kie\u0142basa bia\u0142a surowa, p\u0119tko<\/p>\n<p>100ml zakwasu na \u017curek<\/p>\n<p>2 \u0142y\u017cki chrzanu tartego<\/p>\n<p>s\u00f3l, pieprz, cukier do smaku<\/p>\n<p><strong>Elementy dekoracyjne:<\/strong><\/p>\n<p>kie\u0142ki z buraka<\/p>\n<p><span style=\"color: #0000ff;\"><strong>Przygotowanie:<\/strong><\/span><\/p>\n<p>Zeszkli\u0107 na ma\u015ble cebul\u0119, doda\u0107 seler, pietruszk\u0119, ziemniaki, podsma\u017cony boczek oraz bia\u0142\u0105 kie\u0142bas\u0119. Zala\u0107 wod\u0105 do przykrycia, doda\u0107 przyprawy, gotowa\u0107 wywar przez oko\u0142o 25 min.<\/p>\n<p>Wy\u0142owi\u0107 ziele angielskie oraz li\u015bcie laurowe. Doda\u0107 chrzan.<\/p>\n<p>W osobnym naczyniu zahartowa\u0107 \u015bmietan\u0119, doda\u0107 do zupy. Dok\u0142adnie zblendowa\u0107. Doprawi\u0107 do smaku.<\/p>\n<p>Wyeksponowa\u0107 na talerzu.<\/p>\n<p><strong>Tekst\/foto: <\/strong>Technikum \u017bywienia i Us\u0142ug Gastronomicznych w Sadownem<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Danie dnia wg uczni\u00f3w Technikum to: Zupa chrzanowa z chipsami z boczku, garnierowana kie\u0142kami z buraka.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,1407,181,1688],"tags":[139,254,3545],"class_list":["post-24538","post","type-post","status-publish","format-standard","hentry","category-newsy","category-w-domu-i-ogrodzie","category-kulinaria","category-zupy","tag-przepisy-kulinarne","tag-technikum-zywienia-i-uslug-gastronomicznych-w-sadownem","tag-zupa-chrzanowa-z-chipsami-z-boczku-garnierowana-kielkami-z-buraka"],"views":2380,"_links":{"self":[{"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=\/wp\/v2\/posts\/24538","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=24538"}],"version-history":[{"count":1,"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=\/wp\/v2\/posts\/24538\/revisions"}],"predecessor-version":[{"id":24541,"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=\/wp\/v2\/posts\/24538\/revisions\/24541"}],"wp:attachment":[{"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=24538"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=24538"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/info.sadowne.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=24538"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}